High Amplitude Fast Speed Ultrasonic Cutter for Cheesecakes 20kHz Ultrasonic Food Cutter for Automatic Cutting Machine Core Part
Overview Package Size 80.00cm * 50.00cm * 60.00cm Package Gross Weight 35.000kg High Amplitude Fast Speed Ultrasonic Cut
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OverviewBasic Info.
Model NO. | H-UFC20 |
Power Source | Electric |
Timing Device | With Timing Device |
Type | Ultrasonic Device |
Voltage | 220V |
Customized | Non-Customized |
Transport Package | Wooden Box |
Specification | Food grade Titanium Alloy |
Trademark | Hanstyle |
Origin | China |
HS Code | 8543709990 |
Production Capacity | 5000/Year |
Packaging & Delivery
Package Size 80.00cm * 50.00cm * 60.00cm Package Gross Weight 35.000kgProduct Description
High Amplitude Fast Speed Ultrasonic Cutter For Cheesecakes 20KHz Ultrasonic Food Cutter For Automatic Cutting Machine Core PartProduct Description
Ultrasonic food cutting is a process that utilizes high frequency vibrating knives. Ultrasonic processing is an efficient way to cut, slice, divert, align or transfer a variety of products.It involves a vibrating blade producing a nearly frictionless surface with the influence of ultrasonic which does not deform products and to which they do not stick. The vibrating frictionless blade cuts or slits products cleanly such as nuts, raisins, dried fruit or chocolate morsels without displacement or plowing. Ultrasonic food cutting systems are commonly used to cut the following types of food: hard and soft cheeses, including products containing nuts and sliced fruit. Sandwiches, wraps and pizzas in the restaurant industry. Nougat, candy, granola and healthy snacks. Semi-frozen meat and fish. Bread or cake productsProduct Specification
Model No: | H-UFC40 | H-UFC20 | |||||
Frequency: | 40Khz | 20Khz | |||||
Blade Width(mm): | 80 | 100 | 152 | 255 | 305 | 315 | 355 |
Power: | 500W | 800W | 1000W | 1200W | 1500W | 2000W | 2000W |
Blade material: | Food grade Titanium alloy | ||||||
Generator Type: | Digital type | ||||||
Power supply: | 220V/50Hz |
Product Advantage
1.Low application of force during cutting2.Separation with no residue left behind(self-cleaning)3.Blade temperatures do not increase4.No need the sharp knife and large push, no damage of food.5.Small frictional resistance, non material stick on the blade6.Fast cutting speed, save labor cost7.Safe operating, lower energy consumption, no noise8.Manual operating, also used for automatic machinery operatingProduct Application
Application: Ultrasonic food cutting systems are commonly used to cut the following types of food: hard and soft cheeses, including products containing nuts and sliced fruit. Sandwiches, wraps and pizzas in the restaurant industry. Nougat, candy, granola and healthy snacks. Semi-frozen meat and fish. Bread or cake products.
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